HomeFocus AreaOrganic & Sustainable Farming under ICZM Project
Organic & Sustainable Farming under ICZM Project
Supported By: World Bank
Coverage: Sagardwip Block, South 24 Parganas, West Bengal
Duration: 2012 - 2015
Beneficiaries: 1425 coastal farmers
Objective: To promote climate-resilient, organic farming practices that improve soil health, increase yield and reduce chemical dependency in coastal agricultural landscapes.
Project Overview
As part of the World Bank-funded Integrated Coastal Zone Management (ICZM) initiative, this project focused on transforming coastal farming practices in Sagardwip by introducing climate-resilient and organic methods tailored to saline-affected soils. Farmers were trained in sustainable techniques such as precision agriculture, vermi composting, and the use of bio-inputs. Special emphasis was placed on organic betel leaf cultivation, enabling the community to adopt cost-effective and eco-friendly approaches. The initiative resulted in improved soil health, enhanced productivity, and a significant reduction in chemical usage, laying the groundwork for long-term agricultural sustainability in vulnerable coastal zones.
Impact So Far
• Introduced organic farming, precision agriculture and climate-resilient practices like vermi compost, bio-fertilizers and bio-pesticides across the Sagardwip.
• Trained 1425 farmers in sustainable betel leaf cultivation suited to saline-prone areas.
• Reduced input costs by 35% and improved crop yields by 20%.
• Strengthened soil and water conservation in erosion-prone zones.